Maszyna do formowania ciastek Baby - Maxdrop 400

forming machines

Baby - Maxdrop 400

Helpline: +48 512 359 124

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Description

Technical informations

This new machine is a perfect solution created and addressed to small confectionery producers., bakers who wants to increase ran- ge of products, hotels, restaurants and shops.
Compact dimensions plus simple intuitive handling procedures provides ability to start production of biscuits in small areas with no requirements for qualified operators ,
ONE SMALL MACHINE BUT HUGE POTENTIAL !
Thanks To this machine you can make shortbread biscuits in many shapes, meringues, eclairs, straw puffs, coconut biscuits and macaroons. Also, machine can be equipped with pomp head which enables production of sponge top cakes, muffins and sponge biscuits. All this thanks to a small machine that can be placed on table !!
This small machine can replace few workers !
INCREASES PRODUCTIVITY AND SAVES MONEY AT THE SAME TIME !

„Baby – Maxdrop: Supra Group Company new project within „mini drop” series.
This new machine is a perfect solution created and addressed to small confectionery producers., bakers who wants to increase ran- ge of products, hotels, restaurants and shops.
Compact dimensions plus simple intuitive handling procedures provides ability to start production of biscuits in small areas with no requirements for qualified operators.

BABY maxdrop

**Arguments that confirm the highest class!**
	Durable and stable frame made of stainless steel AISI 304.		Hermetic dough processing heads enable semi-liquid and hard dough processing.
	Accurate table lifting system based on eccentrics that works lightly and provides failure-free operations.		IMU Unit – every machine can be connected to the Client‘s internet access point. Thanks to this, Hasborg service center can, if required, remotely connect to each machine for the service purposes, to upload software in case of new or upgraded program release, or to help with program set-up.
	Ability to work with many different forming nozzles, both brass and plastic.		Powered by Mitsubishi Electric.
	Electronics and touch panel are simple and easy to use with multilingual menu. You can enter your own recipes and save them on the SD card.		High performance and repeatability of the final product.
	Tray movement sensor and eletronic tray movement drive system.		High energy efficiency.
	Stainless steel dough processing rolls with spiral cuts.

Constructional and Functional Characteristic:

Machine is adapted to work with many different types of dough: shortbread dough, sponge, steamed, marinque, muffins
Possibility to use exchangeable forming nozzles with different patterns , made of plastic or brass
Easy to clean and change equipment
Solid and stabile casing made of stainless steel AISI 304
Hermetic head made of high mechanical resistant material Poliacetal C POM-C, width 400mm
60mm in diameter Rolls made of stainless steel
Precise table motion mechanism with camshaft
PLC touchscreen operational panel with intuitive software that enables selection and precise control over required production.

Baby - Maxdrop 400

Constructional and Functional Characteristic:

Galeria